Course overview

Why Autoimmune Patients Do Not Get Well and Clinical Considerations

This course covers how lifestyle and diet can impact autoimmune patients and provides clinical and case management strategies that can optimize patient health.

Datis Kharrazian, DHSc, DC, MS, FAACP, DACBN, DA

 Board Review Series

AIHM 2017 Annual Conference

 Required Lessons


 Time to Complete

1 hour 30 minutes

 Non-CME Eligible*

0 Credits 

What you will learn

  • Course Summary

  • Autoimmunity challenges run rampant in the U.S. Dr. Kharrazian is dedicated to researching how dietary proteins and chemicals impact the nervous system. His exploration of BPA use in plastics, thyroid challenges, and Alzheimers or dementia all show linkages to autoimmune difficulties.
    By the end of this course, learners will be able to:

    • Present the most common lifestyle and dietary reasons of autoimmune patients that impact autoimmune disease.
    • Present inefficient case management models working with patients suffering from autoimmune disease.
    • Review clinical strategies and efficient case management strategies to optimize health in patients suffering from autoimmune disease.

Course includes:

  • Video recording
  • Downloadable audio
  • Speaker handout(s)
  • 1 Quiz
  • Certificate of Completion

Included in this course

Course Faculty

Datis Kharrazian, DHSc, DC, MS, FAACP, DACBN, DA

About Datis
Datis Kharrazian, PhD, DHSc, DC, MS, MMSc, FACN, is a Functional Medicine practitioner and a clinical researcher. Dr. Kharrazian has been teaching Functional Medicine for nearly 20 years to thousands of healthcare professionals throughout the United States and Europe.

Dr. Kharrazian has received appointments as an associate clinical professor at Loma Linda University School of Medicine, a research fellow at Harvard Medical School, and a research fellow at the Department of Neurology at Massachusetts General Hospital.

Dr. Kharrazian earned a PhD in health science with concentrations in immunology and toxicology and a Doctor of Health Science degree from Nova Southeastern University. He completed his post-doctoral research training at Harvard Medical School and Massachusetts General Hospital. Dr. Kharrazian has also earned a Master of Science degree in human nutrition from the University of Bridgeport, a Doctor of Chiropractic degree from Southern California University of Health Sciences, and a Master of Medical Sciences degree in clinical investigation from Harvard Medical School.

Dr. Kharrazian is a Fellow of the American College of Nutrition, a Diplomate of the Board of Nutrition Specialists, a Diplomate of the American Clinical Board of Nutrition, and a member of the American Society for Nutrition.

*CME/CEU Credits

The CME for this course has expired, however you will continue to have access to your purchased content. 

Enroll Now!

This course is self-paced with no set beginning or end date. You may complete this course on your own schedule and pace. Enrolling in and purchasing this course grants you access to its contents in perpetuity.