Course Overview
Prescribing Nutrition in the Time of Food Apartheid
Learn what you can do to better understand your patients' foodways as
well as actionable steps to create food prescriptions that are accessible,
nutritious and promote healthier food systems in your community.
2021 Annual Conference
October 29-31, 2021
Required Lessons
1 lesson with video, quiz, and evaluation
Time to Complete
45 minutes
Non-CME Eligible*
CME Expired
What you will learn
Course Summary
Course Objectives
This course includes:
Course Faculty
Accreditation and CME
Enroll Now!
This course is self-paced with no set beginning or end date. You may complete this course on your own schedule and pace. Enrolling in and purchasing this course grants you access to its contents in perpetuity. All required course activities must be completed to earn any eligible continuing education credit(s) and obtain a certificate of completion for this course.